Flagrant Délice
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Corinne Joubioux

Treat yourself to a healthy, tasty and vitamin-packed break at Flagrant Délice.
Home-made and seasonal cuisine, vegetarian, vegan, gluten-free, cow's milk-free, to eat in or take away.
Catering for your events and cooking workshops.
Whether you're a lover of flavours and colors, allergic or intolerant, a fan of plant-based cuisine or simply curious, welcome to Flagrant délice!

Nestled in the heart of the old town, Flagrant Délice welcomes you "almost" all year round, from early March to late December, for a healthy, gourmet and vitamin-packed break.
Carefully selected organic, local and artisanal products, for a "made-to-measure" menu designed to tantalize the taste buds of gourmets young and old.
Whether you choose to taste on site (shaded terrace or cosy lounge upstairs) or to take away (in eco-responsible or returnable containers), reservations are highly recommended!

On the program:
Sweet and savory gourmet suggestions, 100% gluten-free and cow's milk-free
A menu of artisanal, organic, homemade and local beverages
All with continuous service!

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Corinne Joubioux
Corinne Joubioux
Corinne Joubioux
Corinne Joubioux
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